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Nem chua, also known as Vietnamese cured pork, is a cherished Vietnamese delicacy celebrated for its distinct blend of sweet, sour, salty, and spicy flavors. This savory treat is made by marinating ground pork with garlic, chilies, and fermented rice powder before being wrapped in banana leaves and left to ferment for several days. Widely regarded as one of Vietnam's top dishes, it holds significant cultural importance in Vietnamese cuisine and is commonly savored during special events and festivities. Typically served in cylindrical rolls or cut into squares, nem chua offers a delightful culinary experience. Whether you opt for pre-made Viet My cured pork or choose to craft your own from ground pork, accompanied by essentials like garlic and chili, you'll find everything you need to prepare Nem chau recipe on Weee!

Top 1 products for Nem Chua

Viet My Cured Pork (Nem Chua), Frozen

Nem Chua near me

Buy your favorite nem chua online with free delivery. Weee! has nation wide free shipping options with low minimums. Order nem chua near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is nem chua?

Nem chua is a traditional Vietnamese fermented pork sausage.

Is nem chua safe to eat?

When made properly, nem chua is safe to eat. However, make sure to buy it from a reputable source.

How long does nem chua last?

Nem chua can last for up to 2 weeks when stored in the refrigerator.

Is nem chua gluten-free?

Yes, nem chua is gluten-free.

How can nem chua be served?

Nem chua is often served as a snack or appetizer, thinly sliced and accompanied by herbs, rice paper, and dipping sauce.

Does nem chua contain MSG?

Some commercially-made nem chua may contain MSG, so be sure to check the ingredients if you are sensitive to it.

Can nem chua be used in cooking?

While nem chua is typically eaten raw, it can also be used in dishes like salads or stir-fries for added flavor.

Where can I buy nem chua?

You can buy it at Weee! Asian Market, www.sayweee.com.

How is nem chua made?

Nem chua is typically made by marinating ground pork with garlic, sugar, fish sauce, and sometimes chili, then allowing it to ferment for a few days.

What does nem chua taste like?

Nem chua has a tangy and slightly sour flavor due to the fermentation process.

Can nem chua be frozen?

Yes, nem chua can be frozen for up to 3 months. Thaw in the refrigerator before consuming.

Can nem chua be eaten raw?

Yes, nem chua is typically eaten raw.

Is nem chua spicy?

Nem chua can be spicy if chili is added to the marinade.

What are the nutritional benefits of nem chua?

Nem chua is a good source of protein and beneficial bacteria due to the fermentation process.

How can I store nem chua?

Store nem chua in an airtight container in the refrigerator to keep it fresh.