Sajo Fresh Noodles, boasting spinach flavor, fit perfectly for those craving a vibrant, nutritious twist to traditional dishes. Ideal for Asian recipes like ramen or stir-fries, giving them a wholesome, verdant zing. Not frozen, offering you fresh, ready-to-cook convenience. Being a source of fiber and vitamins from spinach, it supports a healthy diet. Ideal for Spinach Noodle aficionados and health-conscious foodies alike.

These Wangxiang Fresh Spinach Noodles are perfect for creating authentic Asian cuisine at home. Made using fresh spinach, they lend a distinct flavor to dishes while boosting the meal's nutritional depth. They're ideal for stir-fry, soups, or lo mein. Frozen option ensures longer shelf life and ease of use, making it a convenient choice. Loaded with vitamins, iron, and dietary fibers, these noodles offer a healthier alternative to regular pasta.