All purpose mala sauce to bring delicious heat to your dishes!

Use as a dipping sauce for spicy kick or combine into your recipes when cooking. 

Recommended Recipes:

- Tteokbokki

  1. Saute garlic, onion, Korean chilli paste and the Mala Sauce in a pan with a splash of oil. 

  2. Add in diced cabbage, rice cake, sugar, soy sauce and enough water to co all the ingredients. 

  3. Cook until the rice cakes are cooked through (about 10 ~ 15 minutes). 

- Ramen

  1. Cook your favourite ramen according to the instructions on package. 

  2. Add about a spoonful of the Mala Sauce to add in more heat.