A delightful local flavor from Taichung
Exclusively a taste of old Taichung
A must-have dipping sauce for breakfast shops
A must-have dipping sauce for snack shops
A must-have dipping sauce at home

Whether it's stir-fried noodles, big noodle soup, dry noodles, rice blood cake, meat dumplings, and more, you'll always find "Dongquan Chili Sauce" on the table. It's like a standard accessory for street food stalls – almost every vendor will have Dongquan Chili Sauce available for customers. It's a familiar sight for longtime Taichung residents.

People in Taichung love to add Dongquan Chili Sauce to snacks like stir-fried noodles and radish cake. This bottle of chili sauce embodies the old flavor of Taichung. Even daughters who have moved away, and travelers who have developed abroad, make sure to bring back this longstanding chili sauce when they return to their hometown. It's a century-old brand that's widespread in Taichung and a taste of home that many Taichung expatriates long for!

Ingredients: Chili powder, licorice powder, soy sauce, salt, glutinous rice, edible yellow No. 5, edible red No. 6, edible red No. 7, thickener (corn sugar gum) (phosphated starch), sweetener (sucralose) (potassium saccharin), less than 0.1% benzoic acid (preservative).