GREENLAND BANCHAN (Mom's Recipe) Steamed Napa Cabbage with Soybean Paste

DIRECTIONS: Open and enjoy with rice!

INGREDIENTS: steamed cabbage, sesame oil, soybean paste [water, soybean, wheat flour, salt, wheat, fermented soybean powder, cooking rice wine, less than 2% defatted soybean powder, monosodium glutamate, mustard powder, koji (from barley), corn syrup, red pepper, roasted sesame seed