A smooth and refreshing sake that drinks as brisk and refrehsing as a cold winter morning. Internationally renowned as a perfect example of the Niigata region's signature crisp and clean brewing style, this Junmai Daiginjo has a restrained and delicate aroma offering hints of steamed rice with the barest touch of florility and earth, and the first sip evokes a gentle rice flavor with a pristine and invigorating dry finish. Pairs exceptionally well with sashimi, carpaccio, and ricotta cheese.

Alcohol: 15.5%

Class: Junmai Daiginjo

Rice: Yamada Nishiki

Rice-Polishing Ratio: 45%

SMV: 4

Acidity: 1.2 

Hakkaisan 45 Junmai Daiginjo Sake