Origin Region: Fuding, Ningde City, Fujian Province
Harvest: Spring, 2024
Altitude: 200m-1000m
Varietal: Kungfu Black Tea

Tasting Notes:
The color of the wild handcrafted black tea, observed from above the fairness cup, is a clear orange-yellow with a slight reddish tint. The liquid is pure, and the aroma is a blend of floral, honey, and sweet potato scents. The tea soup has a smooth mouthfeel

Brewing Tips:
It is recommended to use water at approximately 95 degrees Celsius and brew the tea in a gaiwan, with a tea-to-water ratio of 1:50