Ottogi Beef bone & vegetable soup has a rich flavor that is preserved through the freeze-drying process. You can instantly cook a small pot of soup either on the stove or just using the microwave. It is easy to make and delicious!

*No artificial preservatives are used in this product

Product of Korea

Cooking Directions

(Using a Stove)

1. Cook 1 vegetable block with 1.5 cups of water (3 cups for 2 blocks)

2. Cook for another minute after the soup starts to boil.

(Using a Microwave)

Microwave 5 minutes for 1 block, 8 minutes for 2 blocks.

Ingredients

CABBAGE, BEEF BONE EXTRACT, GREEN ONION, SOYBEAN PASTE(SOYBEAN), GARLIC, CORN SYRUP, SALT, CORN STARCH, PALM OIL POWDER[PALM OIL, CORN SYRUP, SODIUM CASEINATE(MILK), LACTOSE, POTASSIUM PHOSPHATE, SOYBEAN LECITHIN], RED PEPPER POWDER, TASTE BASE(DEXTRIN, SUGAR, DISODIUM GUANYLATE, DISODIUM INOSINATE, SOYBEAN, WHEAT, YEAST EXTRACT, SALT, DISODIUM SUCCINATE, CITRIC ACID, DL-ALANINE), DISODIUM GUANYLATE, DISODIUM INOSINATE, SEASONING POWDER(SOYBEAN, WHEAT, SALT, DEXTRIN, SUGAR, DISODIUM GUANYLATE, DISODIUM INOSINATE, YEAST EXTRACT, DISODIUM SUCCINATE, CITRIC ACID, DL-ALANINE, CORN FLOUR, SOYBEAN OIL POWDER), GLYCINE, BLACK PEPPER, ROSEMARY OLEORESIN

CONTAINS MILK, SOYBEAN, WHEAT