Kameda Katabutsu are a thick, deep-fried crackers with a salted crisp taste.

This Japanese senbei, or rice crackers, have a hard, crispy texture and a savoury and salty taste.

Katabutsu crackers are made of glutinous rice and seasoned with konbu, soy sauce, salt and other spices.

Details

• Contents: 48 grams x 3 bags
• Made in Japan