This traditional Korean alcoholic beverage is a true delight for the senses. A fermented rice beverage sometimes referred to as rice wine, makgeolli has a distinct flavor unlike any other alcoholic beverage. Known for its milky color and creamy taste, Kooksoondang Rice Makgeolli combines sweet, tangy, and fizzy elements for a unique drinking experience. Makgeolli is usually served in small cups and is enjoyed as an everyday drink and for special occasions such as weddings. So, what are you waiting for? Any occasion is the perfect occasion for a cup of Makgeolli. 

Alcohol: 6%

Kooksoondang Rice Makgeolli 6pk