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MW Polar USDA Organic Black Garlic 5 oz (Pack of 1), Whole Bulbs, Easy Peel 142 g

Polar USDA Organic Black Garlic All Natural, Chemical Free, Kosher Friendly Ready to Eat Healthy
$0.10/g

Details

Made In:Mainland ChinaUnit Qty:142 g

Description

 

Experience garlic like never before with Polar Black Garlic

Asia's best-kept secret

Aged and cured to perfection, black garlic originated in Asia and is now all the rage here in the States. Polar's Black Garlic undergoes a process called the Maillard Reaction during it's a 90-day process in our controlled heat chambers. During this process, the taste, color, texture, and nutrition of the garlic is transformed into what so many have discovered to love and enjoy.

Nature's superfood

Black garlic is known for its immense benefits. It's high in anti- oxidants as well as S-ally cysteine. Through the curing process, black garlic gains around twice the amount of antioxidants than plain garlic.

Say goodbye to garlic breath

Black garlic is a mixture between sweet and savory. It has a soft and almost gel-like texture similar to dried fruit. Polar’s Black Garlic come in single whole garlic bulbs that are easy to peel and ready to eat.

What's so great about Polar black garlic?

  • No garlic breath!
  • Easy peel skin
  • Ready to eat
  • High in anti- oxidants and S-ally cysteine
  • Comes in a reusable, BPA-free container
  • Choose from 5 oz, 8.8oz, or 20 oz size
 

How to Eat Black Garlic

Black Garlic Burger

Use black garlic as a sweet and slightly savory spread on your burger! Grind or mix the black garlic with mayonnaise until it becomes a thick paste. Spread on the hamburger buns and add your burger and toppings. Enjoy!

Healthy Snack

Enjoy our all-natural black garlic by itself as a delicious snack! Our garlic comes in single bulbs with an easy-to-peel skin, so you can just peel and eat. Pack a few in a sandwich bag so you can snack wherever you go!

Honey Black Garlic BBQ Wings

Like the Black Garlic Burger, you can create a black garlic sauce for your wings! Mix it with honey, barbecue sauce, and a little soy sauce to create the perfect dipping sauce.



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