Peppercorns are derived from a pepper vine native to Southwestern India. Ground black pepper is found in vegetable and meat curries, dals and even tea. Ground black pepper is also an important flavor in garam masala. Black pepper is a digestive, a liver stimulant, and helps relieve bronchial asthma, fevers and colds, poor circulation and toothaches. This powder is more course than regular table variety for a fuller taste.

Ingredients: Black pepper powder