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Organic Brown Rice Thin Noodles -Certified Gluten-Free by SGS, No Additives 1 each

Details

Made In:TaiwanUnit Qty:1 each

Description

Best Choice for Gluten-Free Diets Certified Gluten-Free by SGS, No Additives
Chewy Texture, Light and Refreshing Taste, No Burden

Origin: Hualien, Taiwan
Specification: 350 g/pack
Ingredients: Organic Brown Rice (Taiwan)
Shelf Life: 1 year
Storage Instructions: Store in a cool, dry place

Usage Instructions:
Instant Preparation: Pour boiling water over the noodles, gently separate them, cover and let sit for about 7-8 minutes. Add your favorite sauce or broth.
Cooking: Once the water boils, add the noodles and stir to separate. Simmer on low (boiling water) for about 4-5 minutes. After cooking the noodles, rinsing them in cold water will prevent sticking and give a chewier texture.
Don't throw away the remaining broth after scooping out the noodles! It's a nutritious rice broth!



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