Best Choice for Gluten-Free Diets
Certified Gluten-Free by SGS, No Additives
Chewy Texture, Light and Refreshing Taste, No Burden

This is a premium rice noodle made with organic rice from Hualien, Taiwan. It is crafted using 30% organic buckwheat and 70% organic white rice, containing no flour additives, fully meeting the requirements of a gluten-free diet. It has been certified gluten-free by SGS.

This product is specially designed for health-conscious consumers who seek convenience. There’s no need for a complicated cooking process—just place the noodles in boiling water and let them sit for 7-8 minutes to enjoy a chewy texture and rich rice aroma.

Not only do these noodles retain the natural nutrition and flavor of brown rice, but they also allow consumers to enjoy delicious and healthy meals even in their busy lives.

 organic rice processing becomes even more important. These organic rice noodles offer pasta lovers a high-quality choice, blending the rich nutrients of buckwheat and white rice into every bite. They are an essential healthy companion for your daily diet.

Net Weight: 350g

Ingredient: 30% organic buckwheat(Canada) and 70% organic white rice(Taiwan)