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Seimen Nagoya Taiwan Ramen Bowl 1pc 1

Details

Made In:JapanUnit Qty:1

Description

  • Brand: sugomen
  • Specification: 127g (60g noodles)
  • Ingredients: Soup (soy sauce, sugar, animal oil, salt, hydrolyzed protein, miso, garlic paste, chicken extract, pork extract, vegetable oil, soy protein, brewed vinegar, spices, pork, seasoning oil, ginger paste, chili sauce, bean paste, starch, oyster extract), noodles (wheat flour (made in Japan), salt, soy food fiber), ingredients (granular soy protein, minced meat, leeks, chili), processed starch, seasoning (amino acids, etc.), alcohol, alkaline water, caramel color, thickener (processed starch, xanthan gum), flavoring, beta-carotene color, antioxidants (vitamin E, rosemary extract), red yeast rice color, (some contain eggs, wheat, sesame, soy, chicken, pork)
  • Efficacy: An Encounter of Q-Style Instant Noodles and Taiwanese Meat Sauce
  • Attention: ● Please store the product at room temperature in a cool, dry place away from direct sunlight. ● This product is manufactured in a factory that produces products containing buckwheat. ● The thin film-like substance on the surface is added to increase the looseness of the noodles. It is made of soy fiber and can be consumed with confidence. ● Do not add any substances other than the accompanying edible oil to avoid deterioration and damage to the cup. ● Please be careful to prevent hot water from splashing when using kitchen utensils. ● Please be careful not to cut your hands on the edge of the bag. ● After opening, it cannot be stored, so please be sure to use it up. ● Do not store it together with items with strong odors. ● The shelf life refers to the period in which the product maintains its quality when stored according to the instructions in an unopened state. ● Do not use in a microwave oven.
  • Features: 1. Rich and spicy soy sauce with a Taiwanese twist of delicious hot sauce. 2. Noodles are smooth and chewy. 3. [Nutritional Information per serving] Energy: 365kcal, Protein: 13.3g, Fat: 8.1g, Carbohydrate: 59.7g, Salt: 8.2g (Noodles and ingredients: 2.2g, Soup: 6g)
  • Instructions: 【Cooking Method】Required amount of hot water: 430ml ●Open the lid halfway and remove the liquid soup and ingredients. ●Pour the ingredients onto the noodles, pour hot water to the inner line, and cover with the lid. (Make sure the noodles are completely submerged in hot water.) ●After 4 minutes, stir the noodles evenly, add the liquid soup, and stir to eat. (Since the liquid soup contains thickening ingredients, please stir well before eating.)


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