Japanese fried chicken pieces, known as the Japanese "soul food", meat, thin skin, tender meat, full of gravy.

It is already fully cooked and easy to eat. It can be eaten in the air fryer, and the spicy sauce will turn into Korean fried chicken in seconds. It can also be served with a variety of dishes, so you can enjoy it as you like.

Ingredients:
boneless chicken thigh meat,water,canola oil, unbleached enriched wheat flour (wheat flour, niacin, reduced iron,thiamin mononitrate, riboflavin)，soy protein flour, contains less than 2% of the following; tapioca starch，potato starch,corn starch,salt, sugar, rice flour, soy sauce powder [soy sauce(wheat, soybeans，salt)，maltodextrin and salt],sodium phosphate，dextrose,ground white pepper，ground ginger, white wine powder, garlic

Storage method:

Keep Frozen