The golden maltose simmered slowly over a slow fire, the sweetness melts on the tip of the tongue. Using exquisite pastry skills, the hand-kneaded crust is baked to a golden color like the sun, which warms the heart even when held in the palm of the hand. The master chef pays attention to every detail and works slowly and carefully to make a tight and multi-layered crispy pancake crust. The shining golden malt inside is blended with the rich milky aroma, and it turns into satisfying happiness in the mouth.