【Friendly Reminder】
Because various vegetables and fruits are used to make the noodles, there may be fibers of different colors and anti-stick flour on the noodles. They are not spoiled, so please feel free to consume them. Adhering to the use of fresh and natural ingredients, Chun Na Tan Fresh Vegetable Noodles has been awarded the highest standard of Halal certification, representing the pure and natural endorsement. In addition to "flour," it also contains various vegetable and fruit "fresh juices" which are very "low-sodium." It not only contains no preservatives, coloring agents, or trans fats but also absolutely no chemical additives. The noodles are sun-dried to maturity, making them safe for the whole family to consume, and the vegetable noodles are made with various seasonal vegetables to supplement your various trace elements, minerals, and nutrients. 
Multiple ways to satisfy your taste buds at once: 
【Cold Noodles】After cooking, drain and rinse with ice water to chill. Then toss with olive oil and set aside. Before serving, add your favorite sauce (such as soy sauce, scallions, ginger, garlic, fried sauce, various toppings, etc.). 
【Soup Noodles】After the soup boils, add the noodles and your favorite hotpot vegetables. Boil again for about 1-3 minutes, then turn off the heat and serve. 
【Stir-fried Noodles】After blanching the noodles, stir-fry them with spices and seasoning, then serve. 
1.Awarded Halal Certification (Clean and uncontaminated). 
2.Made from fresh seasonal vegetable juices, naturally sun-dried for preservation. 
3.100% free from preservatives, coloring agents, and trans fats. 
4.Various vegetables provide various minerals, vitamins, and trace elements. Specifications: 250g/can Storage: Store in a dry, cool place for about one year. How to Enjoy: Boil in water for about 3-5 minutes, then serve. Note: Colors are randomly selected for each shipment.