South Indian Style Chickpea Recipe in Creamy Coconut Sauce with the Goodness of Turmeric

Vegan - USDA organic - Non-GMO - Gluten Free - Mild Spice - Microwavable in 60 seconds

Ingredients: Water, Chickpeas, Coconut milk, carrot, dried onion, chickpea flour, sunflower oil, salt, brown cane sugar, cumin, mustard, dried ginger, chilli pepper, dried curry leaves, white pepper, turmeric powder, natural asafoetida flavor, turmeric extract, cinnamon oil