Mushroom Seasoning Singapore (500g)
- Weight: 500g (17.6 oz)
- Description: This Mushroom Seasoning is a natural flavoring made from vegetables and shiitake mushrooms. It’s perfect for vegetarians and safe for those allergic to MSG. It adds a healthy mushroom flavor to your dishes without preservatives.

Benefits:

- No MSG or cholesterol
- No preservatives
- High in Vitamin B and calcium

Uses:

- Seasoning: Great for stir-fries, stews, grilling, and marinating meat, fish, or shrimp.
- Vegetarian Dishes: Enhances the flavor of vegetarian dishes and replaces MSG.
- Cooking: Ideal for soups, hot pots, and everyday cooking.

Instructions:

- How to Use: Add 1 teaspoon of the seasoning to your dishes. It’s suitable for stir-frying vegetables, stewing, grilling, and marinating meat, fish, or shrimp. Perfect for vegetarian meals and will enhance the taste of your food.

Additional Information:

- Compatible with most foods and can replace MSG.