Add sliced rice cakes and let them simmer in the broth for 5-8 minutes, depending on whether you like a more chewy or pillowy texture 😋

In a large pot, pour in and boil pre-made beef bone soup or dried-up stock base. To make your own beef broth, simply fry and sauté some beef with salt & pepper, add water, and bring it to boil.

Garnish the soup with your favorite toppings such as green onions, julienned fried eggs, roasted seaweed, chopped chili peppers, and shredded beef. If you prefer a more salty and savory soup, add a few drops of fish sauce and sesame oil, and it is ready to go.