Cajun dishes are generally flavorful and smokey, but not too hot that it’ll distract you from the melding flavors of the ingredients 

Cajun spice blend contains the following: salt, garlic powder, onion powder, black pepper, paprika, and cayenne pepper

This style of cooking was developed in the Southern reaches of the US after the Acadian immigrants fled from Canada in the 18th century

The Acadians made settlements near the Gulf of Mexico, where they found a wealth of crawfish, oysters, and shrimps

 

 

🍲 First Step🍲  Boil all ingredients

 

 

🍲 Second Step 🍲 Melt butter in a pan and mix all the seasonings below

 

🍲 Third Step 🍲 Put all ingredients in the sauce and blend 

 

More Food For Your Thanksgiving

Meat Feast

 

Dim Sum

 

 

Dessert

 

 

Beverage