Baeknyeon Haemul-tang(Seafood Stew), filled with abundant fresh seafood in a hearty bowl

Features

The broth recipe and secret sauce that have been passed down since its establishment in 1959 provide a clean and refreshing taste of Busan.

MD Recommends:

Chossijib's special secret sauce made by adding all kinds of seasonings to sauce brewed broth in the traditional way made and it tastes great.

 

Tasty Note

You can enjoy a rich and flavorful seafood stew with generous portions of various fresh seafood such as flower crab, abalone, shrimp and mussels.

The 100-year-old shop that has been passed down for the second generation, Chossijp

Chossijib, which has been passed down for the second generation following the first founder in 1959, boasts an unchanging taste of tradition. Fresh seafood selected every morning, broth recipe and secret sauce handed down from the founder are clean and deep, yet as cool as the Busan sea breeze.

 

Servings per Container

This is a home meal replacement for two person.

 

Composition

850g (30oz)