KIN NO KAGAYAKI -Edible Gold Leaf from JAPAN-

Our made-in-Japan edible gold leaf, Kin no Kagayaki, is 100% handmade by experienced craftsmen. Easy to use,but decorates foods gorgeously. Enjoy your brilliant moment with this brilliance of gold.

Apply For Foods, Desserts, and Anything You Want

Products Details

Ingredients: Genuine 24K Gold(95% pure gold, 5% pure silver)

Country/Region of Origin: Kanazawa, Japan

Package Weight: 0.5oz

Unit Count: 0.03g(0.00105822oz)

L/W/H: 1" 1" 4"

Nutrition Facts:

Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 0mg, Total Carbohydrate 0g,

Vitamin D 0mcg, Potassium 0mg, Dietary Fiber 0g, Total Sugars 0g, Sugar Alcohol 0g, Protein 0g

EXP: 11/2024

All Hand Crafted in Kanazawa, Japan

History of "Kin no Kagayaki"

The history of gold leaf has been passed down as a traditional culture in Kanazawa, Japan. In Kanazawa, gold leaf craftsmen have created new value for gold leaf while preserving traditional handicrafts amidst the changes of modern life. The passion and dedication of these craftsmen are reflected in the radiance of the "Kin no Kagayaki" (the shine of the gold).

Golden City "Kanazawa"

"The city of Kanazawa produces over 98% of Japan's gold leaf and is known as the "Golden City". With a 400-year history of gold leaf production, it is our great mission to preserve this tradition. However, preserving tradition alone is not enough. We believe that the true "preservation of tradition" lies in helping people recognize the value of gold leaf in modern life and appreciate it as a necessary element. Our goal is to keep this tradition alive while incorporating it into people's lives."