Added chia seeds and three-color quinoa, with a high content of natural grains. The genuine materials and delicious flavors blend together to create a wonderful taste. After the dough is naturally fermented at a constant temperature and then baked at a controlled temperature, each process retains the original and delicious taste of the ingredients. The addition amount of chia seeds + three-color quinoa is ≥ 15%, with a full sense of granularity, abundant grains, and more vitality. Chia seeds and three-color quinoa cover the surface of the biscuits. The rich aroma shows the genuine materials, and you can taste the rich grain fragrance. A lightweight slice, thin, tough, crispy, and with a salty and slightly savory taste when you take a bite, bringing a deeper taste experience.