Honey Jujube Tea (DAE-CHOO-CHA) is popular in Korea due to its great taste and wide range of potential health benefits.
Ottogi’s Honey Jujube tea is made from carefully selected and fresh Korean jujube fruit and real honey. Every cup has a pleasant sweetness.
Jujube slices are included in Ottogi Honey Jujube Tea, and chewing the jujube slices gives you more flavors.
Demand for the rich and sweet honey jujube tea peaks during the winter months because it is effective in easing sore throat and cough.
The jujube fruit, also known as red or Chinese date, can be eaten raw or dried. It can be prepared as a snack, used in cooking, made into medicine, and much more. Some of the common jujube products are jujube tea, jujube vinegar, jujube liquor, jujube porridge, to name a few. Specifically, products made of honey jujubes are gaining popularity in China, Japan, and Europe.
- Sore throat relief
-Boost immunity
-Decrease inflammation
-Helps with insomnia
-Reduces stress and anxiety
-Has detoxing effects
Take 2~3 teaspoons with hot or cold water (1/3 cup) and stir well.
You can add it to yogurt or smoothies.
You can also use it like jam and topping on crackers and pastries such as toast, scones, and cookies.
Avoid direct sunlight and keep it in a dry and cool place.
Keep refrigerated after opening.
Turning brown gradually is a natural process.