product features:

Selection of traditional Laotan sauerkraut fermentation, each serving is real, sour and appetizing. Rice noodles are selected from high-quality rice, using fermentation technology, combined with advanced preservation technology, and the taste is even better than that of dry rice noodles. The brine is made from a variety of ingredients such as large stick bones and is slowly boiled, and the brine is overflowing. Paired with rice noodles and sauerkraut from the old altar, it is smooth and tender, and every bite is full of sour aroma!

Ingredient list: rice noodle bag, seasoning bag (Laotan pickled cabbage bag, Laotan pickled cabbage seasoning bag, brine bag, edible oil bag, soybean bag)