Authentic Shandong-style steamed buns, made by Qingdao chefs. Quality guaranteed, delicious.

The most traditional and delicious three-fresh meat buns. Shrimp with fresh tender leeks, using organic black pork, super delicious.

5 pieces per box, about 250g. Thin skin and large filling, delicious.

4 heating methods:

1 Pour a small amount of oil into the pan, fry slowly over low heat until the bottom is golden, the taste is doubly delicious.

2 Put the buns on steaming paper, steam for 7.8 minutes and enjoy.

3 Spray the whole bun with oil, and fry it in the air fryer at 360 degrees for 10 minutes to enjoy the golden crispy small meat buns.

4 If you use a microwave to heat it, you need to wrap it with wet kitchen paper and heat it for 1 minute before you can enjoy it.