Authentic Shandong-style steamed buns, made by Qingdao chefs. Quality guaranteed, delicious.
The most traditional and delicious three-fresh meat buns. Shrimp with fresh tender leeks, using organic black pork, super delicious.
5 pieces per box, about 250g. Thin skin and large filling, delicious.
4 heating methods:
1 Pour a small amount of oil into the pan, fry slowly over low heat until the bottom is golden, the taste is doubly delicious.
2 Put the buns on steaming paper, steam for 7.8 minutes and enjoy.
3 Spray the whole bun with oil, and fry it in the air fryer at 360 degrees for 10 minutes to enjoy the golden crispy small meat buns.
4 If you use a microwave to heat it, you need to wrap it with wet kitchen paper and heat it for 1 minute before you can enjoy it.