Grilled to perfection with a crispy texture Grilled Cutlassfish, Boneless Mackerel, Flounder The secret lies in direct-fire grilling Deliciously grilled, crispy fish. We finished it by grilling it once more over direct fire Enhanced with the direct-fire grilling process, adding flavor and richness, while reducing any fishy taste. Starting from the freshness itself 1400-degree direct-fire grilled fish dish, differentiated by direct-fire process to maximize flavor and moisture while maintaining the convenience of easy cooking Easy cooking methods with various applications From cleaning to seasoning, to cooking deliciously, We’ve done it all. You can just relax and enjoy at home comfortably.