Dandelion tea is most beneficial for its ability to clear heat and detoxify the body. It is extremely effective in treating various conditions caused by excess heat toxins. It works well for symptoms such as fever, swelling, and pain caused by liver heat. Even for infected wounds or abscesses, it has shown good results. Drinking dandelion leaf tea brewed with hot water can relieve symptoms of dry mouth and treat purulent diseases. Dandelion is used to treat all symptoms of boils, including redness, swelling, and heat toxins, with excellent results.

Anti-bacterial and anti-inflammatory properties:

Drinking dandelion tea can also have anti-bacterial and anti-inflammatory effects, helping to eliminate various viruses and bacteria from the body. It is particularly effective against Staphylococcus aureus and Escherichia coli. Regularly drinking dandelion tea can also prevent enteritis and wound infections, demonstrating its excellent health benefits. Modern pharmacological studies have shown that dandelion is effective against Escherichia coli, Staphylococcus aureus, Staphylococcus epidermidis, Salmonella, and Streptococcus.

Clearing damp-heat:

Young people nowadays often suffer from severe internal damp-heat due to their stressful and irregular lifestyles, leading to frequent acne and oily skin. These individuals are mostly young and strong, with vigorous qi and blood but prone to external damp-heat. Using dandelion can clear the yangming fire, clear heat, and cool blood without damaging yin fluid, enhance the removal of sanjiao fire, and the effect is remarkable.

Note: Dandelion is cooling in nature and should be avoided by pregnant women.