The thin, smooth noodles are seasoned with a whole-grain soy sauce base, have a moderate fragrance, and mix well with the soup.
The soup is based on the richness and flavor of beef, with the flavors of scallops and bonito added, and the umami of garlic and vegetables added, and is seasoned with soy sauce.
The ingredients include cubed pork, scrambled eggs, shrimp, and spring onions.
The cubed pork is cooked using our own method to give it a fragrant taste.