迷你奶黃月餅四個

享負盛名的半島酒店原創奶黄月餅，一啖一精彩：濃香牛油酥皮外層，包裹着濃郁餡料，恰如其分的甜度令人一吃難忘，深受歡迎的原因，毋庸贅述。

Bite into the rich, buttery crust of The Peninsula's signature egg custard mooncake to reveal the deliciously rich filling within. Sweet, indulgent and oh-so moreish, it's plain to see why our original egg custard mooncakes are so beloved.