Indulge in this Walnut Pie Manju Cake, featuring a delightful walnut flavor that irresistibly fills your mouth. Manju are a traditional Japanese wagashi confectionery, made with a sweet bean paste wrapped in smooth dough.

Each manju is carefully made by kneading walnuts into sweet red bean paste, then wrapping and baking it to perfection in a smooth dough. With its unique combination of delicate notes and a satisfying chewy texture, this treat is truly irresistible.

Enjoy a nutty twist on a classic Japanese snack with each delicious piece.