Best Before: Enjoy our delicious Tteokbokki before the date that’s one year after the manufacture date you’ll find on the package!
Exclusive to Weee : 6 Packs Per Order
Original (Sweet & Mild Spicy) : 2 Pack
Hot Spicy : 2 Pack
Jjajang : 2 Pack
Quick & Delicious Recipes
Pour 100mL of water into a pot. Once it boils, add the rice cake and sauce, then mix. Simmer for 6-8 minutes. Feel free to add garnishes like green onion, red pepper paste, cheese, or boiled eggs to suit your taste!
High-Quality Tteokbokki
Experience the authentic taste of Korean spicy rice cake in just 6-8 minutes! Our premium tteokbokki ensures soft, chewy rice cakes in a delightful sweet and mild spicy flavor. It's perfect for those short on time or new to cooking.
A Delicious Instant Dish
Enjoy this beloved Korean dish without the hassle of making it from scratch. Perfect for satisfying those tteokbokki cravings!
Ingredients
Original (Sweet & Mild Spicy) : Rice cakes [rice, refinedsalt, acidity regulator] / Sauce[tomato ketchup{concentrated tomato, vinegar, fruit sugar, starch
syrup, refined salt, cinnamon, onion powder, natural flavor(dill oil, garlic)}, fruit sugar, mixing soy
sauce[purified water, acid hydrolyzed soy sauce{defatted soybean(India, USA, China)}, refined salt, fruit sugar, brewed
soysauce{defatted soybean, wheat, refined salt), caramel coloring, ethyl p, hydroxybenzoate, stevioside, disodium 5'-inosinate, disodium 5'-guanylate], white sugar, purified water, chilli paste(rice, starch syrup, chilli seasoningpaste, mixed seasoning
powder, purified water, bay salt, monosodium L-glutamate, potassium sorbate}, paprika powder, monosodium L-glutamate,
disodium 5'-inosinate, disodium 5'-guanylate, xanthan gum, black pepper powder, citric acid, sodium carbonate]
Hot Spicy : Rice cakes [rice, refined salt, acidity regulator] / Sauce[purified water, fruit sugar, mixing
soysauce[purified water, acid hydrolyzed soy sauce {defatted soybean (India, USA, China)}, refined salt, fr uit sugar,
brewed soy sauce{defatted soybean(India), wheat, refined salt), caramel coloring, ethyl p -hydroxybenzoate,
stevioside, disodium 5'-inosinate, disodium 5'-guanylate], chillipaste{rice, starch syrup, chilli seasoningpaste, mixed
seasoning powder, purified water, bay salt, monosodium L-glutamate, potassium sorbate), chilli powder, white sugar,
tomato ketchup, apple vinegar, onion extract, garlic extract, dried Chungyang pepper, monosodium L-glutamate,
disodium 5'-inosinate, disodium 5'-guanylate, xanthan gum, black pepper powder, paprika powder]
Jjajang : Rice cakes [rice, refined salt, acidity regulator]
Sauce[purified water, chunjang[stir-fried chunjang {chunjang(flour(wheat: USA, Australia)), soybean(USA, Canada,
Australia), caramel coloring, refined salt, seed malt}, soybean oil(USA, Brazil, Paraguay), soybean powder},fruit sugar,
onion extract, white sugar, xanthan gum, mono sodium L-glutamate, disodium 5'-inosinate, disodium 5'-guanylate]
Allergy Notice
Original (Sweet & Mild Spicy) : Soybean, Tomato, Wheat
Hot Spicy : Soybean, Tomato, Wheat
Jjajang : Soybean, Wheat
Storage
Please store in a cool, dry place away from direct sunlight.
Country of Origin
South Korea
Quality You Trust
Our products meet FDA standards and are safe for export to the US.