We are proud of the mellow taste that is easy to use in any kind of dishes, such as hotpot soup, udon, dashimaki tamago, and simmered dishes, making the most of the colors of the ingredients.

[Ingredients] Aashi dashi (bonito flakes, shaved bonito flakes, dried dried sardines, dried shiitake mushrooms, dried mackerel, dried sardines) (manufactured in Japan), salt, kelp extract, high fructose glucose liquid sugar, protein hydrolyzate, usukuchi soy sauce, dried bonito flakes Extract, mirin, yeast extract/alcohol, seasonings (amino acids, etc.), (contains soybeans, wheat, and mackerel)

[Nutrition table (per 100ml)] Energy 54kcal, protein 2.8g, fat 0.0g, carbohydrate 10.6g, salt equivalent 13.8g