A flavorful Japanese green tea blended with Matcha from Uji (Kyoto area).
Since we use staple-pin free tea bags, you can rest assured that they are safe to use.
1. Add tea leaves
1 tea bag
2. Add water
120 mL (4.06oz) Boiling
3. Brew
30-60 seconds
4. Serve
Bounce the tea bag(s) up and down a dozen times. Remove the bag(s) and enjoy your tea!
Product type: Sencha (Japanese green tea)
Format: Tea bags
Ingredient(s): Japanese green tea, Matcha (1.5g×100 tea bags)
Allergens information:
Contains: None.
Produced in a facility that handles: Buckwheat, soy, sesame.
Place of origin: Japan
Net weight: 150 g (5.29oz)
Best-before: 1 year from production date in Japan.
Storage method: Avoid direct sunlight, high temperature and humidity, and store at room temperature.
Product size: 32.0 x 22.0 x 5.0 cm (12.6″ x 8.7″ x 2.0″)