Paneer Makhani is the darling of Indians delicacies originating in the fertile plains of Punjab. Cottage cheese in creamy tomato gravy.

Ingredients: Tomato, Cottage cheese (Milk) (17%), Onion, Cream (Milk) (10%), Butter (Milk) (6%), Cashew nut, Salt, Ginger, Garlic, Corn starch, Sugar, Coriander leaves, Melon seeds, Red chilli powder, Green chillies, Fenugreek leaves, Turmeric, Green Cardamom, Cloves, Black cardamom, Cumin seeds, Cinnamon, Black pepper, Mace & Nutmeg.

Ready to Eat in Minutes - Just empty the pouch, heat and eat!