About Ramen:
This ramen is made using premium golden eye snapper, known for its rich flavor! It features fresh ramen noodles accompanied by a light soy sauce soup with golden eye snapper.

[Contents] Noodles: 110g × 2 packs, Soup: 30g × 2 packs
[Shelf Life] Store at room temperature for 90 days. Avoid direct sunlight and high temperatures and humidity.

[How to cook]
1.In a large pot, bring 2 liters of water per bag of noodles to a boil.
2.Dilute the included soup with about 270ml of hot water and prepare it in a bowl.
3.Add the noodles to the boiling water, stir briefly for 30 seconds on high heat, then simmer for about 1 minute on medium heat, loosening the noodles as they cook.
4.Once cooked, drain the noodles well and transfer them to the prepared bowl. Separate the noodles gently in the bowl.
5.Add your favorite toppings (such as chashu, bamboo shoots, green onions, etc.) for even more deliciousness.

[Ingredients]:
Noodles： (Wheat flour (made in Japan), reduced starch syrup, salt/alcohol, kansui, gardenia pigment, processed starch (contains some wheat))
Soup： (Soy sauce (made in Japan), chicken extract, salt, golden eye snapper extract, lard, glass soup, clam extract, reduced starch syrup, Chinese soup, sugar, spices/seasonings (amino acids, etc.), alcohol, thickener (processed starch), (contains some wheat, dairy, soy, chicken, pork, beef, gelatin, sesame))
Allergens (ingredients that may cause allergies): Wheat, dairy, soy, chicken, pork, beef, gelatin, sesame

*The image is for illustrative purposes only and does not include any garnish. 

※ Due to adjustments in inventory and manufacturer production, some products may temporarily be unavailable for delivery. In such cases, we will replace the item with a product of equal or higher value than the original order. It may not always be possible to provide advance notice, and we appreciate your understanding.