A favorite anytime meal at Mumbai (Bombay) foodstalls, this appetizing curry dish is very popular all across India. This dish is a delicate preparation of select potatoes, tomatoes, onions, cauliflower, green bell peppers, carrots and green peas in a richly spiced sauce. It is traditionally enjoyed with butter fried bread rolls or naan breads.

INGREDIENTS:

Potato, Water, Cauliflower, Butter, Tomato, Onion, Tomato Puree, Capsicum, Peas, Carrot, Salt, Coriander Leaves, Garlic Paste, Beetroot, Green Chilli, Spices, Ginger Paste, Lemon Juice, Sugar, Paprika.