Okunomatsu Ginjo 

The moment you taste this sake, you will experience a refreshing Ginjo flavor that spreads throughout your mouth and leaves a refreshing aftertaste.

Ginjo sake is known for its complexity, depth, range of interesting and diverse flavors and, above all, its balance between acidity and sweetness.

Classification: Ginjo
Polishing Rate: 60%
Rice Grain: Tohoku Rice
SMV: +4.0
Acidity: 1.3
Location: Fukushima
Producer :Okunomatsu

Soft and smooth entry. Floral notes of lychee & kiwi. Complex. A wonderfully balanced, classical styled Ginjo. Wide range of flavor and depth with a clean finish.

Okunomatsu= Deep Pine Forest

This sake has all of the finest qualities of GINJO, from the complexity, depth, and wide range of interesting and diverse flavors to the balance of its acidity and sweetness.

Top of the line beverage for those looking for a refined classical “Ginjo” sake.