Delight in this Poppo White Bean Manju Cake, where each piece is crafted to resemble adorable small birds.

Wrapped in soft dough and filled with subtly sweet white bean paste (made with creamy egg yolk), these treats offer a chewy texture that’s both satisfying and unique.

Perfect for enjoying a traditional Japanese snack with a charming twist. Enjoy each cute design and add a special touch to your next tea time.