The signature dish of South India, Sambar is a spicy soup prepared with toor dal, hearty vegetables and tantalizing spices. A quick and tasty accompaniment to rice dishes, dosa, idli, vada and the everyday South Indian meal. 100% Natural and ready to eat in 2 minutes. Spice Level: Medium Hot.

Ingredients: Water red Gram lentils, Onions, Tomatoes, Carrot, Potatoes, Green Chillies, Drumstick, Coconut, Garlic, Coriander Salt, Tamarind Extract, Refined rice barn oil, Jaggery, Cumin, Fenugreek, Red Chillies, Black Pepper, Bengal Gram Lentils, Turmeric, Mustard Seeds, Asafoetida and cinnamon