helping to relieve constipation.

Clear heat and improve eyesight

Size:340g/bag 

Store sealed in a cool, dry place
Cassia seeds range in color from greenish-brown to dark brown and yellowish-red, with a smooth and shiny surface. Since ancient times, the Chinese have used cassia seeds as a daily tea to help promote clear vision.

how to cook:

Add 15 to 20 g of cassia seeds to water. Bring to a boil and simmer for 15 minutes.

Let it cool and drink the tea. Slightly roasted cassia seeds can be boiled for 15 minutes for daily consumption, similar to barley tea.