Enoki mushrooms have a tender texture

a flavor similar to chicken

crisp&crunchy texture

more nutritious and flavorful

Made from organic ingredients and free from chemical additives.

Size:80g

Cooking instructions:

Rinse the maitake mushroom quickly with clean water, soak it in clean water for about 35 minutes, and then cook it with the soaking water in a meat broth. It can also be stir-fried, cold mixed, or hot pot.