Our pineapple juice is created by patiently waiting for the pineapples to ripen under the sun, resulting in the best combination of sweet and tangy flavors.
We peel the pineapples and cook them directly over a flame to extract the intense and rich fruity aroma. Following ripening and sterilization, the rough-tasting local pineapples are transformed into golden, sun-kissed juice, preserving the warmth of the Southern flavors.
Rich Aroma
The cooked pineapple juice boasts a rich aroma, distinct from the scent of uncooked pineapple juice.
Smooth Texture
After filtering out the pineapple seeds and coarse fibers, the juice becomes even smoother in texture compared to freshly squeezed pineapple juice.
Full-Bodied Flavor
Before bottling, the pineapple juice undergoes a period of natural freezing for an enriched flavor profile. This results in a more full-bodied mouthfeel, without the typical tongue-biting sensation of fresh juice, making it ideal for 100% pure juice consumption.
No Additives
In contrast to commercial fruit juices that often contain artificial flavorings and chemical additives to control sweetness and tartness, our juice contains nothing but pure pineapple, with each drop bottled as a testament to the fruit's original taste.
Ingredients: Pineapple
Volume: 1420 milliliters
Storage Conditions: Avoid placing in damp, high-temperature, or direct sunlight areas. After opening, refrigerate immediately; it can be stored at 0°C-5°C for up to 5 days.
Origin: Taiwan