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Taiwan Tea Tasting Set: First Encounter Tea with Taiwanese Tea 25 그램

$1.28/그램

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원산지:대만단위량:25 그램

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Five high-quality Taiwanese teas.
A jar to savor the sweet gentleness of Taiwanese Oolong, an understanding found within every sip.

Experience the taste of five types of authentic, high-quality Taiwanese teas, all conveniently packed in a single jar for a sip of understanding. Indulge in the sweet gentleness and dynamic softness of Taiwanese Oolong, a flavor that lingers in your memory.

If you want to learn about the 'Taiwanese Oolong,' this is a box set you can't miss, the 'Introduction to Taiwanese Tea · Tasting Collection'.

5 classic Taiwanese oolong teas, each with its own authentic taste, ranging from an everyday favorite that's convenient to brew in the office, to a high-grade private tea with a delicate texture and an amazingly refreshing sweet aftertaste. You can try them all in one box.

Affordable and delicious, these "classic Taiwanese teas" are so good that you can enjoy them with your eyes closed. Find the tea flavor you love.

From Zhaozhao

In general, Taiwanese oolong tea evokes a sense of "elevated floral fragrance," "gentle and refined elegance," "delicacy and agility," and "endless aftertaste."

In high-grade oolongs from renowned "high mountain tea" regions, the elevation brings forth a "cool and refreshing aroma," "lingering sweetness and rejuvenation," and a "prolonged mountainous charm," offering a delightful, nuanced, and dynamic tea-drinking experience.

This is attributed to Taiwan's subtropical marine climate and extensive mountainous terrain, creating a unique macro-environment and microclimate.

Furthermore, generations of Taiwanese tea artisans have innovated upon traditional tea-making techniques, resulting in the distinct "Taiwanese tea characteristics" achieved through a production process that emphasizes light withering, gentle agitation, slight fermentation, and dry roasting.

 

Product Description

A box of five varieties, inviting you to taste.

 

Taiwan Jinxuan 5g
A rich milk aroma, often known as "sweet water".
It is the perfect "office-selected" daily tea.

 

Four Seasons Spring 5g
A gentle and unique floral sweetness.
An eternal spring in every sip.

 

Dongding Oolong 5g
A traditional renowned tea, with toasted rice aroma and woody undertones.
Known for its traditional sticky soup texture.

 

Lishan Black Tea 4g
Floral and honey aroma
Gentle and fresh
sweetness and delicate fragrance
Supple in mouth, may overturn your perception and imagination of traditional black tea

 

Lishan Oolong 5g
A representative of Taiwanese "High Mountain Tea".
Understands the essence of "mountain charm".

Variants
 

Taiwan Jinxuan

Rich and creamy, with high floral notes, the healthiest "milk tea".
A popular "best-seller" among tea enthusiasts in Taiwan.

This "entry-level" Taiwanese tea is produced in Nantou, Taiwan. It was named by Wu Zhen Duo, the "Father of Taiwanese Tea," in honor of his grandmother.

When you open the package, a fragrant milk aroma fills the air, and the tea has a delightful sweetness with a distinct milky taste. It is perfect for brewing in a travel mug, providing a comforting milk tea experience that tea enthusiasts find enchanting.


Four Seasons Spring
 
Sweet floral freshness, pure and invigorating, an embodiment of eternal spring.

Four Seasons Spring is a popular Taiwanese tea known for its delightful floral aroma. It is a light-fragrant Oolong from Nantou, offering a sweet and refreshing tea soup.

Sipping this tea evokes the essence of spring with its tranquil and lingering floral scent. It can be enjoyed through cold brewing, resulting in a sweet infusion with a lasting aftertaste.

 
Lishan Black Tea

Floral and honey aroma
Gentle and fresh
sweetness and delicate fragrance
Supple in mouth, may overturn your perception and imagination of traditional black tea

This is a "classic Taiwan black tea", made from the purely hand-picked green heart oolong which has a bud and two/three leaves per piece at an altitude of over 2000 meters in Taiwan's Lishan, and processed by the traditional method to form a unique flavor of Taiwan tea.
 
This tea not only inherits the gentle, delicate, and elegant characteristics of Taiwan tea, but also adds a warm, fruity-sweet flavor to the tea through a "full fermentation" process. The tea leaf is thick and elastic, and can produce a bright red color and enduring sweetness and mouth-watering immediately when soaked in water, which is the "high mountain flavor" of black tea.

Dongding Oolong
 
Traditional ancient craftsmanship.

Achieves a roasted grain aroma, woody notes, and a traditional glutinous soup sensation.

When it comes to Taiwanese tea, one cannot ignore the timeless appeal of Dongding Oolong.

Hailing from Taichung, Taiwan, this roasted Oolong is crafted with precision, resulting in a tea that captivates with its rich aroma of roasted grains and delightful woody flavor.

It holds a special place in my heart, as each sip brings a comforting and nostalgic sensation.

Lishan Oolong

An excellent representative of Taiwan's 'High Mountain Tea', universally praised by tea enthusiasts.
Sweet floral aroma, delicate mouthfeel, a lingering sweetness that stimulates the salivary glands, evokes the allure of "High Mountain Charm".

This is a classic "Taiwan High Mountain Oolong" that has captured the hearts of many tea enthusiasts with its delightful combination of "clear and sweet floral aroma, smooth mouthfeel, and lingering sweetness." It truly embodies the enchanting essence of the high mountains.

The refreshing and elegant floral fragrance embraces your palate, while the lingering sweetness quenches your thirst, leaving a lasting aroma that can be enjoyed over multiple infusions. High mountain tea boasts a high amino acid content, offering nourishing effects similar to that of white tea.
 

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