Carefully selected local sour carambola in Taiwan, pickled for more than one year, naturally ripened flavor, sweet and sour balance.

It can also be soaked in water to quench thirst.

The tin can is equipped with a clip bag design, which is convenient to carry and takes into account the aesthetics of gift giving.

Origin: Taiwan

Ingredients: Cane Sugar, Taiwan Carambola, Sea Salt

Storage method: After opening the bottle, please cover the bottle cap and store it in a cool and dry place without refrigeration