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Traditional Naturally Brewed Glutinous Rice Vinegar 1 개

상세 설명

원산지:대만단위량:1 개

설명

No preservatives, artificial flavors and colors, or other chemical additives.

This product is brewed from black glutinous rice by fermenting in large earthen jar, without any additional vinegar.

IngredientsWater, Black Glutinous Rice.

Volume600 ml

Shelf Life3 years (unopened)
AcidityAbove  4.2%

 Direction of Use1.Dilute 10 times with water for cold or warm drink.

l Direction of Use2.Use as the base vinegar for making infused vinegars.

l Direction of Use3.Use for cooking.

This product is made from natural ingredients, therefore the sediments occur and the vinegar’s
l color will darken naturally. Please feel relieved to consume.

Storage InstructionKeep in a cool dry place.
Country of OriginTaiwan


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