Dry tea: Tea cake is round and plump, tight, Dark brown
Tea Soup: Red and bright
Fragrance: Glutinous rice fragrance, camphor wood fragrance
Taste: The entrance is thick and smooth, mellow and sweet, with high foam resistance
Wet tea: Reddish brown evenly
Storage method: Placed at room temperature, cool, dry, no peculiar smell, dark place.
Production date: 2018;
Packaging date: 2019
Net weight: 200 grams
Origin: Lincang, Yunnan
Grade: 1 Grade
Type: Pu'er tea (Ripe Pu'er)
Picking standard: 1 bud and 3 leaves