The Junmei Hong are tight and sturdy in shape, and black in color. The raw materials of Junmei Hong come from the same tea tree as Jin Junmei, but the picking standard has changed from single bud to 1 bud 2 leaves, and the taste is rich.

Should you taste it after properly brewing, while the tea itself renders a flower taste?

This packaging uses the "Annunciation Bird" white stork白鹳 as a design element, which is a first-class protected animal in China, with the iconic "white dress and black dress", walking like a fairy. It also symbolizes auspiciousness and extraordinariness, and its elegant posture is like sweet and soft red eyebrows, leisurely and content. Add a solemn "purple-red" to convey the luck of the Eastern world.

Limited Edition Gift Box: 100Gram (50g*20)/ 3.53 Ounce

Origin: Tongmuguan, Wuyi Mountain.

Grade: Top Grade.

Type: Black Tea.

Picking Standard: 1 bud 2 leaves.

Dry Tea: Tight and sturdy in shape, black in color.

Soup: Orange, transparent, clear.

Aroma: A compound aroma of flower and honey, sweet in water with a pleasing fragrance.

Taste: Fresh and sweet.

Wet Tea: Bright, unfolded, fresh, and bronzed.

Storage method: Sealed and placed at room temperature, cool, dry, no peculiar smell, dark place.

How to brew?

It is advisable to use a covered bowl for brewing.

1. Add 5g of tea after warming the cup and smell the tea aroma.

2. Prepare pure water around 95°C.

3.1-4 course rush out, do not soak for a long time.5-7 courses soak for 5-10s, 7-10 courses about 15s. The more times of brewing, the longer the soaking time, in order to ensure the stability of the tea soup.